Saint Francis Hermitage Menu

The menu at Saint Francis Hermitage offers a delightful and diverse selection of dishes, blending classic French and organic flavors with a touch of gourmet elegance. For those seeking a refined entrée, the Nch Gourmet Duck Confit and Famous Magret of Duck French Style stand out as exceptional choices. The Agoût D'agneau Denne De Bretagne and the Francis Hermitage Slow-Cooked Gourmet Pork Roast With Fine Herbs offer hearty, slow-cooked options perfect for any meat lover. For a lighter, yet equally indulgent experience, the Chicken Provençal À La Crème is an aromatic choice with rich, creamy undertones. Vegetarians will enjoy the Organic Potato with Little Organic Vegetables, the refreshing Organic Tofu Salad, and the indulgent Organic Eggplant Stuffed À La Française, each prepared with organic ingredients for a wholesome, flavorful bite.

The sides offered complement these dishes beautifully, with simple but satisfying options like Mashed Potatoes, French Fries, and Steamed Rice, along with 2 Sausages or 3 Bacon Slices to enhance any meal. For pasta lovers, the Spaghetti Pasta & Its Homemade Tomato Sauce and the Exquisite Duo of Gratin with Ravioli and Tomato Sauce deliver comforting, satisfying flavors.

Families with young ones can indulge in the Children's Menus, which feature the One Bratwurst Sausage and 100% Black Angus Ground Steak, offering deliciously simple options. To complete a true French experience, indulge in the Organic French Croissant, Organic French Chocolate Croissant, or the savory Organic Ham and Cheese Croissant & Its Lettuce from the French Viennoiseries section.

The fish offerings at Saint Francis Hermitage are equally impressive, with options like the Salmon Scallop of the Hermitage, Gratiné Au Four in a Shell, and the French Gastronomic Salmon Filet with Asparagus, Green Beans from the Hermitage's Garden & Saffron Rice. For those preferring American fare, the American Whole Trout offers a satisfying alternative.

Other noteworthy items include the Organic St Francis Parsley Omelette with Sausage and Bacon, the rich St Francis Hermitage’s Organic Apple Omelet with Cheese & Onions, and the Hermitage’s Ham Steak with Egg. The Hermitage's French Toasts and Cheese Platter make for delightful snacks or starters to any meal.

In conclusion, the menu at Saint Francis Hermitage presents an extraordinary blend of organic ingredients, French culinary techniques, and hearty, home-style comfort food. With dishes ranging from delicate fish preparations to indulgent slow-roasted meats, it offers something for every palate, ensuring a truly memorable dining experience.